The modus operandi of miso soup.............
# Qty: 4 people
# Preparation time: 10 minutes
# Cooking time: 5 minutes
# Ingredients: ¼ cup Dulce section (seaweed)
5 cups hot water
1 tbsp grated fresh ginger
¼ cup tofu cubes section
½ cup green onions into small pieces section
3 tablespoons Mezo
Salt and white pepper
# Cooking: Apply ginger and tofu and Aldolci and water in soup pot and let boil on medium heat 5 minutes.
Add the miso and green onion, salt and pepper and stir well and then scoop and serve.
# Preparation time: 10 minutes
# Cooking time: 5 minutes
# Ingredients: ¼ cup Dulce section (seaweed)
5 cups hot water
1 tbsp grated fresh ginger
¼ cup tofu cubes section
½ cup green onions into small pieces section
3 tablespoons Mezo
Salt and white pepper
# Cooking: Apply ginger and tofu and Aldolci and water in soup pot and let boil on medium heat 5 minutes.
Add the miso and green onion, salt and pepper and stir well and then scoop and serve.
